3110 S. Saint Vrain Avenue
Estes Park, CO 80517
Mailing Address
P.O. Box 2586

Current Seasonal Dining Hours
November – April 
Closed Monday & Tuesday
Open at 5pm
Wednesday – Sunday
with the exception of Private Events

May – October
7 Days a Week

Reservations are available one month in advance. Online or over the phone.

Group Reservation Policies

Group Dining reservations are available to book 2 months in advance. 
All requests are considered on a first come basis. 
Group dining reservations are available Monday – Wednesday, May – October and Wednesday – Sunday, November – April. (Some exceptions may apply)

Groups of 9-12 – available seating at 5pm or at 7:30pm. 
Groups of 12-20 – available seating at 7:30pm. 20 guests is the maximum seating. 
Groups over 20 will be required to rent our Overlook Room. Inquire for pricing and availability.

Reservation Duration time: 2 – 2.5 hours. Other dinner reservations will be planned around your seating time. 
Group reservations are for dinner only. No group toasts or other common celebrations are allowed.
All guests must arrive at the same time. 
Parking for groups and all restaurant diners is available in the upper level parking lot.
Request seating is not available. We have pre designated group dining tables depending on availability. 
One Bill is required. Booking fee required at the time of reservation. 

A Prix Fixe/Pre Order menu required for all groups over 12 guests. 
$300 set up fee (does not apply to dinner bill).
8.7% tax and 20% service charge are added to the final bill.

Prix Fixe/Pre Order Experience
$300 set up fee
Choice of shared appetizers or individual appetizers. 2-4 choices
Choice of Soup or Salad. 2-4 choices
Entrees can be from the grill or mains. 4-5 choices
Dessert – 3 choices
Cake fee $50 if you decide to bring in your own. $75-$125 if you would like to order a cake from us. 
Everything must be pre ordered.
Twin Owls Steakhouse Menu – A La Carte Menu Pricing

Group Dinner Seating – Limitations and Restrictions

If your guest count increases you will be required to book the Overlook Room privately. This must be booked and arranged 30 days prior to your event. 
9-20 Guests only are allowed with this package.
Group dinner seating is not private. 
Seating is along the west windows. The north windows do not accommodate group dinner seating arrangements. 
No group toasting is allowed during dinner.
$50 cake fee if you bring in a cake from a cake vendor. 
Minimal decorations are allowed.
Speakers for personal music are not allowed.
Musicians are not allowed during dinner service.
Photos are not allowed anywhere other than the designated group seating area during dinner service hours. 

Posted 3 months in advance

Reservations are not available on
Private Event Dates

Saturday, March 18th – Overlook Balcony Private
Saturday, March 25th – Overlook Balcony Private

Thursday, April 20th – Overlook Balcony Private

Saturday, April 22nd – Private Event

Saturday, May 20th – Private Event